Sous Chef with 16 years of experience seeking position in Cairns. Hi everyone! I am a highly motivated Chef de Partie with 16 years of experience, specializing in creating pasta dishes. I'm also proficient in pizza making and I'm able to work in every areas of the kitchen. I'm a friendly, dynamic and precise worker with experience in both large and? small restaurants. I'm also a humble and hard-working individual who is always willing to learn and grow. I am also open to sponsorship opportunities for the right position. If you know of any openings, please let me know. For more information, write me in private, or email me: fabrizio.lobosco@gmail.com
